Your knife. Your story. Your edge.
“For hunters, collectors, and those who don’t settle for ordinary.”
440C Stainless Steel
440C is a high-carbon, high-chromium stainless steel known for it's excellent corrosion resistance and great edge retention. It's a great all-around choice if you want a blade that can handle the elements and stay razor sharp through regular use.
AEB-L
AEB-L is part of the stainless steel family that is a popular choice for kitchen knives and fine edge hunting knifes. It offers a good balance of corrosion resistance, ease of sharpening and a pretty fine edge. Therefore, it's a great choice for customers who want something that's a bit more refined and low maintenance in terms of rust and sharpening.
1070 Carbon Steel
1070 is a high-carbon steel, this makes it a tough, durable blade. The higher carbon content makes it easier to sharpen and gives it great edge retention and toughness. It's ideal for heavy-duty tasks, though it can need a bit more maintenance to prevent rust because it is not stainless steel.
